Pecan pie recipe

[dani_meows]

Pecan Pie-

3 eggs slightly beaten
1 cup lite or dark corn syrup
1 cup sugar
1 tbsp margarine
1 tsp vanilla extract
8oz package of pecans
1 9inch pie crust

Preheat oven to 350 degrees. Arrange pie crust in 9 inch pie pan, crinkling the edges for decoration. In a large mixing bowl stir together all of the ingredients adding the pecans last. Pour the ingredients into the crust. Bake for 50-55 minutes. (Keep an eye on the crust to make sure it doesn't start to burn and wrap the pie in foil once the crust is nice and brown...) Pie is done when knife in the center comes out clean.


Notes: This recipe was very sweet, I'll probably experiment with other recipes next time. It is tasty though, especially when topped with butter pecan ice cream!